From cashier to pit master, one S.A. woman's Texas barbecue journey

Laura Loomis started as a part-time cashier at Two Bros. before working her way up to pit master at a place considered one of the best barbecue joints in Texas.

Laura Loomis started out as a part-time cashier at Two Bros. Barbecue in San Antonio. Now she's the pit master at a place Texas Monthly rates as one of the best barbecue restaurants in Texas.

KENS 5 Photojournalist Jason Eggleston has her story.

© 2017 KENS-TV


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